2-Pack Portable Open Fire Pit Grill for Camping, Campfire Grill Folding 16x12 Inch Heavy Duty

Campfire Grill – Folding 16x12 Inch Heavy Duty Steel with Legs (2-Pack)

Cook over an open fire with confidence using this heavy-duty folding campfire grill. Measuring 16 x 12 inches with sturdy steel legs and an included clip for secure setup, this 2-pack portable grill is engineered for campsite fire pits, backyard bonfires, and backcountry cooking. Folds flat for easy packing and transport — no electricity or charcoal bag required.

Key Features

• 16 x 12 Inch Cooking Surface – Generous grill area for cooking full meals over open flame
• Heavy Duty Steel Construction – Built to withstand direct campfire heat and repeated outdoor use
• Folding Design with Legs – Collapses flat for compact storage and transport; legs provide stable elevation over fire pit
• Clip Included – Secures grill in position over open fire for safe, hands-free cooking
• 2-Pack Value – Two grills for cooking multiple dishes simultaneously or sharing with a group
• No Electricity or Charcoal Needed – Pure open-fire cooking for authentic outdoor flavor
• Portable & Lightweight – Easy to carry to campsites, fire pits, and backcountry locations

Specifications

Ideal For

• Campsite and fire pit cooking
• Backpacking and backcountry trips
• Backyard bonfire grilling
• Survival and emergency outdoor cooking
• Group camping and outdoor gatherings

Frequently Asked Questions

What are the actual dimensions?

It measures about 12" at the widest point, with the rest of the numbers in the specs. Measure your spot against those before ordering — thirty seconds now saves a courier round trip later.

Can it sit on my patio or deck?

On stone, brick, or gravel, yes as-is. On a wooden deck, use a heat pad underneath and keep clear space above. The feet also sit level so it does not wobble while lit.

Can I really cook on it?

Yes — the grill grate takes burgers, skewers, and campfire classics, and the heat is even across the grate. Wood-fired flavor is the bonus over a gas grill.

How smoky is it?

Properly seasoned wood burns with modest smoke, and the airflow design keeps it moving up and away rather than into your face. Green or damp wood is the smoky variable, not the pit.

How do I clean out the ash?

Once fully cool, lift out the ash pan or tip the bowl — a one-minute job with the right timing. The finish wipes down with the hose when it needs it.

Will it rust?

The steel is treated for outdoor fire duty, and a cover between uses makes it last for years. A light oil rub on the exterior each season keeps it looking sharp.