Flat Top Griddle 22 Inch 1600W Electric Countertop Teppanyaki Grill Non-Stick Stainless Steel Commercial Restaurant Griddle Adjustable Temp 50-300°C - product image

Flat Griddle 22 Inch 1600W Electric Countertop Teppanyaki Grill

22"
Sale price  $198.99 Regular price $390.99
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Flat Top Griddle 22 Inch 1600W Electric Countertop Teppanyaki Grill Non-Stick Stainless Steel Commercial Restaurant Griddle Adjustable Temp 50-300°C - product image

Flat Griddle 22 Inch 1600W Electric Countertop Teppanyaki Grill

Sale price  $198.99 Regular price $390.99
size22"

Flat Top Griddle — 22" Commercial-Grade Electric Teppanyaki Grill for Home & Restaurant

Bring the sizzle of a professional teppanyaki kitchen to your countertop. This 1600W electric flat top griddle delivers powerful, even heat across a 22-inch non-stick stainless steel surface — perfect for high-volume cooking at home, food stalls, catering events, and commercial kitchens.

Key Features

  • 1600W high-output heating element — rapid heat-up for efficient, continuous cooking
  • 22-inch wide flat cooking surface — ample space for multiple portions simultaneously
  • Adjustable temperature control: 50–300°C (122–572°F) — precise heat for any dish from delicate eggs to seared steaks
  • Non-stick cooking surface — food releases easily, cleanup is fast and simple
  • Stainless steel construction — commercial-grade durability, rust-resistant and easy to sanitize
  • 110V plug-in ready — standard US outlet compatible, no special wiring needed
  • Countertop design — compact footprint for kitchen counters, food trucks, and buffet stations
  • Teppanyaki-style cooking — grill, sear, sauté, and stir-fry on one flat surface

Specifications

Feature Details
Power 1600W
Voltage 110V (US Standard)
Cooking Surface 22 inches wide
Temperature Range 50–300°C / 122–572°F
Surface Coating Non-Stick
Body Material Stainless Steel
Style Flat Top / Teppanyaki
Installation Countertop (no installation required)

Ideal Use Scenarios

  • Home teppanyaki nights — recreate the hibachi restaurant experience at your dining table
  • Commercial kitchens & food stalls — handles high-volume breakfast, lunch, and dinner service
  • Catering & buffet events — keep food hot and cook to order for large groups
  • Food trucks — compact countertop unit fits tight mobile kitchen spaces
  • Meal prep & batch cooking — cook proteins, vegetables, and eggs all at once

Note: Always place on a stable, heat-resistant surface. Allow unit to cool completely before cleaning. Do not immerse in water.

Frequently Asked Questions

How much food actually fits?

The capacity in the title is the real usable size — think dinner for 2–4 people for the 6-quart class. Cooking for one or two is fine too; you do not have to fill it.

What are the actual dimensions?

It measures about 22" at the widest point, with the rest of the numbers in the specs. Measure your spot against those before ordering — thirty seconds now saves a courier round trip later.

How much power does it draw?

It pulls 1600W at full tilt — a standard household outlet handles that fine, and it settles back once it is up to temperature.

Do I need to preheat it?

For most things, no — the fast-heating element handles it, and frozen foods just want a couple of extra minutes. The presets already build in sensible times.

Are the parts dishwasher-safe?

The removable parts clean up easily by hand — warm water, soft sponge, done. If you do run them through the dishwasher, top rack only, to protect the finish.

Does the indoor grill actually grill or just sear?

It grills — the ribbed plate gives real grill marks and the fat drains off, so burgers and veggies come out grilled, not steamed. The non-stick plate lifts out for washing.

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